petit trois

one of the most anticipated opening for 2014, petit trois is chef ludo lefebvre’s casual no reservations bistro adjacent to his highly acclaimed restaurant trois mecP1020583

we were fortunate enough to attend a test run of the kitchen, still pinching ourselves!P1020647



menage a quarte
complex flavors from the gin and campari followed by a nice tart sweetness from the blood orangeP1020592

fleur de mal
light and refreshing citrus with hints of roseP1020595


the crewP1020597

steak tartare
warm soft brioche with steak tartare, perfectly textured meat in velvety sauce with bits of crunch, creates a great satisfying bite like a lobster rollP1020601

escargot, parsley salad
chewy morsels bathed in a delicious garlic and escargot butter topped with flat leaf parsleyP1020604

chef sydneyP1020617

chef ludoP1020622

egg omelette, chives, pepper, boursin cheese
a simple classic perfectly executed, soft fluffy omelette with a warm cheesy center and fresh baked breadP1020664

chef vinnyP1020626


steak frites, onion soup sauce
crispy fries topped with pieces of medium rare steak and a deep rich onion soup sauce.  a heavenly combination and the fries do an excellent job soaking up the onion soupP1020634

chicken wing a l’orange
tender crispy wings with a light hint of orange flavor and slightly sweet marinadeP1020643






creme brulee
classic dessert, smooth creamy vanilla bean custard with crispy caramelized sugarP1020694

our favorite chef!P1020697



Petit Trois

716 N Highland Ave
Los Angeles, CA


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